Ukiyo Yuzu Citrus Gin

Ukiyo Yuzu Citrus Gin is a vibrant, contemporary expression that captures the essence of Japanese craftsmanship. Distilled on the island of Kyushu, this premium gin uses a base of traditional barley shochu, which gives it a clean, soft mouthfeel.

The star botanical is the Japanese yuzu fruit, complemented by local ingredients like cherry blossom and regional green tea. The distillation process, performed in small pot stills, perfectly captures the intense, aromatic zest of the yuzu, resulting in a bright and crisp flavour profile with notes of sweet mandarin and piney juniper. At 40% ABV, it offers a sophisticated balance of traditional gin structure and distinctive citrus brightness, making it a standout spirit for high-end cocktails.