Shinobu Blended Whisky

Shinobu Blended Whisky comes from Niigata Prefecture on the western coast of Japan, bringing together malt and grain whiskies in a harmonious blend. "Shinobu" means forbearance in Japanese, reflecting the patience required during its creation. The whisky is first matured in ex-bourbon and sherry casks before being finished in Mizunara oak, a rare Japanese wood prized for the complex, delicate notes it imparts.

This dual maturation gives a smooth, approachable profile. The nose offers butter and coconut alongside candy, mint, fresh grass and wood. The palate is smooth and slightly oily, with butter, vanilla and a hint of incense, leading to a medium finish of sandalwood and vanilla. Bottled at 43% without chill-filtration or added colour, it is ideal neat, on the rocks or in a Japanese highball.