La Venenosa Costa Raicilla
Size:
700ML
ABV:
47.40%
Regular price
£84.75
Sale price
Regular price
£0.00
Tax included.
Hurry up, only 1 item left in stock.
La Venenosa Costa Raicilla is a distinctive Mexican spirit, a wild distillate meticulously crafted on the Jalisco Coast by Master Tabernero Don Alberto Hern??ndez. Unlike common mezcal, this raicilla (a protected denomination) is made from a blend of wild agaves, including Rhodacantha and Angustifolia, harvested from the region's unique terroir.
The agave hearts are traditionally roasted in an earth oven and then manually ground in a wooden canoe with a mallet. It undergoes fermentation in wooden vats before being double-distilled in a traditional Philippino still made of copper and a hollowed-out tree trunk. This artisanal process results in a complex and intriguing flavor profile, offering notes that balance sweet spice with subtle hints of orchard fruit, cooling menthol, and a stony minerality. It finishes with lingering echoes of green leaves and smoke. Bottled at 45.5% ABV, it is a nuanced spirit perfect for sipping neat.
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How long does it take to process an order?
All orders placed before 2pm (Mon - Fri) excluding bank holidays are dispatched the same day. Estimated delivery is 2–3 working days from the order date, although please allow up to 7 working days in case of delays beyond our control.
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What is your return policy?
We accept returns within 30 days of delivery, provided the items are unused and in their original condition. For detailed instructions, please refer to our return policy or contact our support team.
Product Comparison
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| Price |
| Vendor |
| Type |
| Product variants |
| La Venenosa Costa Raicilla is a distinctive Mexican spirit, a wild distillate meticulously crafted on the Jalisco Coast by Master Tabernero Don Alberto Hern??ndez. Unlike common mezcal, this raicilla (a protected denomination) is made from a blend of wild agaves, including Rhodacantha and Angustifolia, harvested from the region's unique terroir.
The agave hearts are traditionally roasted in an earth oven and then manually ground in a wooden canoe with a mallet. It undergoes fermentation in wooden vats before being double-distilled in a traditional Philippino still made of copper and a hollowed-out tree trunk. This artisanal process results in a complex and intriguing flavor profile, offering notes that balance sweet spice with subtle hints of orchard fruit, cooling menthol, and a stony minerality. It finishes with lingering echoes of green leaves and smoke. Bottled at 45.5% ABV, it is a nuanced spirit perfect for sipping neat. | Regular price
£84.75
Sale price
Regular price
| Spiritly UK | Non Agency Other Spirits |
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Regular price
£84.75
Sale price
Regular price
£0.00
Tax included.
Hurry up, only 1 item left in stock.
La Venenosa Costa Raicilla is a distinctive Mexican spirit, a wild distillate meticulously crafted on the Jalisco Coast by Master Tabernero Don Alberto Hern??ndez. Unlike common mezcal, this raicilla (a protected denomination) is made from a blend of wild agaves, including Rhodacantha and Angustifolia, harvested from the region's unique terroir.
The agave hearts are traditionally roasted in an earth oven and then manually ground in a wooden canoe with a mallet. It undergoes fermentation in wooden vats before being double-distilled in a traditional Philippino still made of copper and a hollowed-out tree trunk. This artisanal process results in a complex and intriguing flavor profile, offering notes that balance sweet spice with subtle hints of orchard fruit, cooling menthol, and a stony minerality. It finishes with lingering echoes of green leaves and smoke. Bottled at 45.5% ABV, it is a nuanced spirit perfect for sipping neat.
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