Botran Cobre Rum

Botran Cobre is a distinctive spiced rum distilled from cane honey, honouring the heritage of Guatemalan rum production. The name Cobre, meaning copper in Spanish, refers to the copper still used in its distillation. Its base rums are aged by the solera method, with the oldest reaching 20 years, in barrels that include casks which previously held port.

The rum is infused with four traditional spices, clove, ginger, cinnamon and cardamom, resulting in a fresh and vibrant flavour profile. Unlike many spiced rums, it avoids heavy sweetness, offering a clean, complex taste that emphasises the freshness of the spices. Cardamom leads on the nose, the palate brings warmth from ginger and depth from clove, and the finish closes on the pastry-like sweetness of cinnamon. Bottled at 45% ABV, it is an excellent choice for elevated cocktails or enjoying simply over ice.